Captain Mowatt’s
Their sauce is named for the ship that burned Portland in 1775. The film opens as an engraving of that harbour and sets it on fire.
Their sauce is named for the ship that burned Portland in 1775. The film opens as an engraving of that harbour and sets it on fire.
A hard-cut kinetic spot for the fall release. Splash, spin, freeze, then a clean lock for the line.
Three fruit ales in ten seconds. Each can takes its own hit, then all three land together for the shelf shot.
Warmer and slower, food-led. Proof that a restaurant with one good jar has a product spot in it.
Short films for food, drink and product brands — cut, scored and sound-designed in Portland, Maine. First cut back in 24 to 48 hours.
Most brands run three to six spots across a launch window — one hero film, then variations for each SKU, each channel and each week you need something new in the feed. Book the pack up front, deliver it staggered.
A single launch — a seasonal can, a new SKU, a crowdfunding page that needs to explain itself.
A hero film and a cutdown, or the same product told two ways for two channels.
The usual starting point. Enough to cover a launch window without repeating yourself.
A full season. A quarter of feed, planned together and delivered on a schedule.
You approve a storyboard before anything is shot, then the first cut lands within 24–48 hours — fast enough to still matter to a campaign that is already running. Three rounds of notes after that, usually same-day. Voiceover is available on request when a spot needs a voice rather than music alone. Product cards are finished stills pulled from your film, graded and sized for feed and product pages: included with every spot, never an add-on.
A short film lives or dies on its cuts and its sound. Those are mix decisions — and they get made by hand here, not left to a preset.
Tell me what you’re launching and you’ll get back a concept for the spot — before you commit to anything.
sammy@headlightmotion.com